Description
Cajun Chicken Sloppy Joes are a flavorful twist on a classic comfort food, featuring ground chicken cooked with vibrant Cajun spices and simmered in a tangy tomato sauce. This quick and easy stovetop recipe delivers a spicy, hearty filling perfect for toasty hamburger buns, making it an ideal weeknight dinner that satisfies both spice lovers and family crowds.
Ingredients
Scale
Protein and Vegetables
- 1 pound ground chicken
- 1 small onion, diced
- 1/2 green bell pepper, diced
- 1/2 red bell pepper, diced
- 2 cloves garlic, minced
Seasonings and Sauces
- 1 tablespoon olive oil
- 1 tablespoon Cajun seasoning
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup tomato sauce
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce (optional)
Bread
- 4 hamburger buns, toasted
Instructions
- Prepare the vegetables: Heat olive oil in a large skillet over medium heat. Add the diced onion, green bell pepper, and red bell pepper. Sauté for 4–5 minutes until the vegetables are softened and fragrant.
- Add garlic: Stir in the minced garlic and cook for 30 seconds, allowing the garlic to release its aroma without burning.
- Cook the chicken: Add the ground chicken to the skillet. Use a spoon to break the meat apart and cook for 6–8 minutes until the chicken is browned and cooked through with no pink remaining.
- Season the mixture: Sprinkle in Cajun seasoning, smoked paprika, salt, and black pepper. Stir well so the spices evenly coat the chicken and vegetables.
- Add sauces and simmer: Pour in the tomato sauce, ketchup, Worcestershire sauce, and hot sauce if using. Mix thoroughly and reduce heat slightly to allow the mixture to simmer for 5 minutes until thickened and flavors meld.
- Adjust seasoning and serve: Taste and add more seasoning if desired. Spoon the spicy Cajun chicken mixture onto toasted hamburger buns and serve immediately.
Notes
- Adjust the Cajun seasoning amount to control the spiciness according to your preference.
- Serve the sloppy joes open-faced or add a slice of cheese for a richer version.
- This flavorful filling can also be enjoyed served over rice or atop baked potatoes for a versatile meal option.
