Description
This Roasted Carrots with Candied Pecans and Goat Cheese recipe offers a delightful combination of sweet, savory, and creamy flavors. Tender carrots are perfectly roasted to bring out their natural sweetness, then tossed in honey and cinnamon for a warm glaze. Finished with crunchy candied pecans and tangy goat cheese, this vibrant side dish is enhanced by fresh parsley and ideal for holiday meals or everyday dinners.
Ingredients
Scale
Carrots
- 2 pounds carrots, peeled and cut on a bias
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon honey
- 1/2 teaspoon ground cinnamon
Toppings
- 1 cup candied pecans, chopped
- 1/2 cup crumbled goat cheese
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat oven: Preheat your oven to 400°F (205°C) to prepare for roasting the carrots evenly and allowing caramelization.
- Prepare carrots: Place the peeled and cut carrots on a large baking sheet. Drizzle with olive oil and sprinkle with salt, black pepper, and ground cinnamon. Toss the carrots thoroughly to ensure all pieces are evenly coated with the seasoning and oil.
- Roast carrots: Roast the carrots in the oven for 25 to 30 minutes, turning them once halfway through the cooking time to ensure even roasting. The carrots should become tender and develop a slight caramelized exterior.
- Glaze with honey: Once removed from the oven, immediately drizzle the warm carrots with honey and gently toss them to distribute the glaze evenly, enhancing their natural sweetness.
- Assemble and garnish: Transfer the roasted carrots to a serving dish. Sprinkle the chopped candied pecans and crumbled goat cheese over the top. Finish by garnishing with fresh chopped parsley. Serve warm or at room temperature for best flavor.
Notes
- To make this recipe dairy-free, omit the goat cheese or substitute it with a plant-based cheese alternative for similar creaminess.
- This dish pairs beautifully with roasted meats or can be included as part of a holiday meal spread.
- Candied pecans can be prepared ahead of time or purchased store-bought for convenience.
