Description
The Ultimate Burger Sauce is a creamy, tangy, and flavorful condiment perfect for elevating any burger, sandwich, or serving as a delicious dipping sauce. Made with a blend of mayonnaise, ketchup, mustard, and spices, this easy no-cook sauce melds together in just minutes, offering a perfect balance of sweetness, zest, and smoky undertones to complement your favorite grilled or cooked meats.
Ingredients
Scale
Ultimate Burger Sauce Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon sweet pickle relish
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- Salt and pepper, to taste
Instructions
- Combine Ingredients: In a small bowl, whisk together the mayonnaise, ketchup, mustard, sweet pickle relish, Worcestershire sauce, garlic powder, onion powder, and smoked paprika until smooth and fully blended.
- Season to Taste: Taste the sauce and adjust seasoning by adding salt and pepper as desired to enhance the flavors.
- Refrigerate: Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld and deepen.
- Serve: Use the sauce as a spread on burgers, sandwiches, or as a dipping sauce for fries, chips, or vegetables.
Notes
- For a tangier flavor, add a splash of pickle juice.
- Store the sauce in an airtight container in the refrigerator for up to 1 week.
